Chutneys are a must-have in your pantry. Their versatility means you can turn any everyday dish into something exciting and different without the hassle of using lots of different ingredients.

Here are 11 great ways to use your chutneys:

1. AUSTRALIAN STAPLE WITH A TWIST

If you’re a fan of Vegemite sandwiches, try adding a slice of strong cheddar and a spoon of chutney for a new twist on this Australian national dish. Add sliced red onion for extra depth.

SUGGESTED CHUTNEY: BUNNY CHOW DOWN TOMATO SALSA

2. SWEET SWEET POTATO

Bake a sweet potato, top with lots of grated cheese and a spoon of chutney. This makes a great filling weekend lunch for all the family. Top with some sliced red onion, chopped chives or spring onions for extra pazzazz.

SUGGESTED CHUTNEY: MAD MOUNTAIN FAMILY FARM PAPAYA

3. IT’S A WRAP

Cook a tin of black beans with a little Mexican spice mix, onions, garlic and tomato paste. Place in a wrap with fresh coriander, chutney and cheese for a tasty lunch or dinner.

SUGGESTED CHUTNEY: BUNNY CHOW DOWN TOMATO SALSA

4. CHICKEN SALAD AMERICAN-STYLE

Mix with cooked chopped chicken and mayonnaise to make an American-style chicken salad. Heap onto a piece of toast or rye bread with sliced avocado for a tasty open sandwich.

SUGGESTED CHUTNEY: BUNNY CHOW DOWN BEETROOT APPLE

5. TUNA-SALAD AMERICAN STYLE

Mix a tin of tuna with chutney, mayonnaise, sweet corn, chopped capsicum and chopped spring onions. Fill tortillas for kid’s school lunches or use on a baked potato for a satisfying meal.

SUGGESTED CHUTNEY: BUNNY CHOW DOWN ONION CHILI BASIL

6. RAITA TWIST

Mix chutney into plain Greek yoghurt with chopped cucumber and mint for a great twist on traditional raita. This will go very nicely with a curry but also with any cooked meats, particularly lamb.

SUGGESTED CHUTNEY: BUNNY CHOW DOWN MINT APPLE CHUTNEY

7. SPICE UP YOUR BAKED BEANS

Just adding a tablespoon of chutney to your baked beans on toast makes a mundane meal into something more exciting. Top with grated cheese to add more oomph.

SUGGESTED CHUTNEY: BUNNY CHOW DOWN ONION CHILI BASIL

8. EASY COCONUT CURRY FISH

For a super-fast, mid-week family meal, place fish fillets in an oven proof dish, pour over full-fat coconut cream mixed with curry paste, and top with chopped tomato. Bake and serve with a side of chutney.

SUGGESTED CHUTNEY: BUNNY CHOW DOWN CHILLI PINEAPPLE

9. QUICK DIP

Blend chutney with cream cheese or plain Greek yoghurt and chopped chives or spring onion to make a quick, easy and tasty dip.

SUGGESTED CHUTNEYS: MAD MOUNTAIN FAMILY FARM PAPAYA OR BUNNY CHOW DOWN BEETROOT APPLE

10. NO MORE BORING VEG

Say goodbye to dull, plain vegetables. Steam and serve with a side of chutney. Roasted cauliflower or broccoli work particularly well, or add chutney to green beans or kale.

SUGGESTED CHUTNEY: BUNNY CHOW DOWN CHILLI GARLIC

11. STAND-OUT EGG SANDWICHES

Mix chutney in with chopped boiled egg and mayo for lively lunchtime sandwiches or roll in large lettuce leaves for a gluten-free low-carb alternative.

SUGGESTED CHUTNEY: BUNNY CHOW DOWN RED CHILLI